Wild Game Processing
To
enjoy big game on the table, it is essential to field dress the meat properly,
transport it quickly, cool the meat down thoroughly and rapidly, butcher it efficiently,
and then cook it to your liking.
Syracuse Custom meats is one of the largest game processors in the
country, processing an average of over 6000 deer per year. Joey
has a unique technique in which he retains the largest portion
of meat possible from your prized game.
That,
together with his old time recipes handed down from
generation
to generation in his family, Joey's Jerky will give you more meat
for your buck! (NO PUN INTENDED)
CUSTOMER
PROVIDES MEAT FOR ALL PRODUCTS BELOW
Game
Processing |
Field
Dress |
$45.00 |
Skinned |
$35.00 |
Quarter |
$7.50/Quarter |
Elk
Quarter |
$35.00/Quarter |
Hamburger/Chili
Meat ** |
$0.50+ per
lb. ** |
Chicken
Fries |
$2.00
per lb. |
Seasoned
Chili Meat
Jerky Cuts ** |
$3.00/$2.00
per lb. |
Smoked & Cooked
Products
|
Hickory
Smoked Sausage ** |
$2.50
per pound
|
German
Smoked Sausage **
|
$2.50
per pound
|
Smoked
Hot Links **
|
$2.50
per pound
|
Smoked Jalapeno Links |
$2.50
per pound |
Jalapeno Cheese Links |
$3.00
per pound |
Salami **
|
$2.00 per pound
|
Summer
Sausage **
|
$2.00 per pound
|
Jalapeno-Cheese
Summer Sausage **
|
$3.00
per pound
|
Smoked
Cracked Black Pepper Sausage **
|
$2.50
per pound
|
Slim
Jims **
|
$8.00 per pound
|
Tamales **
|
$9.00
per pound
|
Hunter's
Sticks **
|
$8.00 per pound |
Award
Winning Beef Jerky
|
Jerky
(STICK OR FLAT)
|
$8.00
per pound
|
Strip
Jerky
|
$14.00
per pound
|
Fresh
Processed Meats
|
Breakfast
Sausage
|
$2.00
per pound
|
Italian
Sausage
|
$2.00
per pound
|
Bratwurst
|
$2.00
per pound
|
Meatballs
|
$2.00
per pound
|
** =
50% game meat mixed with 50% pork and/or beef
** =
Normally a 50/50 mixture. 100% game meat used upon request
Prices subject to change without notice |
|
